Family tradition and heritage at Tacos Huicho

OUR STORY

A family tradition of authentic Mexican cuisine passed down through generations

Family tradition and heritage at Tacos Huicho

FAMILY TRADITION SINCE 2010

Tacos Huicho began as a dream to share authentic Mexican flavors with the Phoenix community. Founded by the Huicho family, our restaurant is built on recipes passed down through three generations, each one perfected with love and care.

What started as a single location on Oak Street has grown to three thriving restaurants across Phoenix, but our commitment to authenticity has never wavered. Every taco is still made fresh to order, using traditional cooking methods and the finest ingredients.

We believe food is more than sustenance—it's a way to bring people together, celebrate culture, and create lasting memories. When you dine with us, you're not just a customer; you're part of our extended family.

OUR COMMITMENT TO AUTHENTICITY

Traditional Methods

We prepare our meats using time-honored techniques: slow-cooking carnitas for hours until perfectly tender, marinating al pastor overnight with traditional spices, and grilling carne asada over open flames for that authentic charred flavor.

Fresh Ingredients

Every morning, we prepare fresh salsas, hand-cut vegetables, and make our tortillas from scratch. We source locally when possible and never compromise on quality. Our cilantro is always fresh, our limes are always juicy, and our avocados are always ripe.

Family Recipes

Our recipes come from generations of family tradition. The spice blend for our al pastor, the technique for our carnitas, the secret to our perfect tortillas—these are all family secrets that we're proud to share with Phoenix through our food.

Community Focus

We're more than a restaurant—we're a community gathering place. We sponsor local youth sports teams, participate in neighborhood events, and treat every customer like family. Your success is our success, and your celebrations are our celebrations.

OUR VALUES

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AUTHENTICITY

We honor traditional Mexican recipes and cooking methods passed down through generations, using only the freshest ingredients.

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FAMILY

As a family-owned business, we treat every customer like family and create a warm, welcoming atmosphere at all our locations.

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QUALITY

We never compromise on quality. Every taco is made fresh to order with premium ingredients and attention to detail.